Wine, made simple.
Growth, made real.
For wine lovers
Wine doesn’t need to be intimidating to be interesting. I simplify what to buy, why it works, and how to feel confident opening any bottle.
For wineries
After 20 years scaling SaaS brands and spending a decade making wine myself, I bring both sides of the table to your growth strategy.
For corporate events
Thoughtful wine makes gatherings better. I help you choose, serve, and talk about wine in a way that feels natural and intentional.
How it started
My husband and I started making wine in 2015. What began as a hobby turned into harvesting grapes in West Texas at Newsom Vineyards and producing our own label, Corcho Vino.
Our daughter grew up in the vineyard rows. We call her our “cellar rat.” She even has her own cuvée, La Familia Estrella.
We don’t sell our wine. We make it, open it, and give it away.
Because, to us, wine has always been about gathering.
And that’s still what drives everything I do.
My Philosophy
Wine gets overcomplicated.
It can feel intimidating. Like you need a certification before you’re allowed to have an opinion.
You don’t.
The best wine is simply the wine you like.
At the same time, wine is layered and fascinating, history, geography, migration, agriculture, culture. I love that depth. I’ve studied it. I travel for it. I’ve built it with my own hands.
But I believe it should be explained in a way that makes sense.
Simple doesn’t mean basic.
Simple means clear.
Credentials
10 years of hands-on winemaking
WSET II Certified | Texas Wine Ambassador
Wine travel across Chile, Argentina, France, Portugal, California, and beyond
20+ years as a B2B marketing executive — I know what it takes to grow a brand
I've spent my career helping brands grow — and the last decade learning that wine is one of the most powerful ways to bring people together. That combination is what Wine, Uncomplicated is built on.
